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Zi Spice This Winter: New Hours, Prix Fixe Dinners and Events

9 minutes ago
2 min read

November has turned, the Festival season is behind us, and the holidays are in front of us. Here’s how Zi Spice is set up for the next few months.



Our days are the same

We’re open Tuesday through Sunday, 8am to 3pm, as always. Breakfast, brunch and lunch. The chai is still made here, the bread is still baked here every morning, and the eggs still come from our own hens.

If you come to us for the Turkish Eggs, or the fried chicken, or a saffron latte at ten o’clock, nothing about your Zi Spice is changing.


Evenings: prix fixe dinners and events

We’re moving away from nightly à la carte dinner service. In its place, our evenings will be prix fixe dinners and events. A set menu, one seating.


First Friday continues. It always will.

And we’ll keep doing the nights that have made this year: fundraisers, classes, guest chefs, pop-ups, workshops, and collaborations with people whose work we love.


Dinners and events will be announced as they’re scheduled. Join our list or follow us on Instagram to hear about them first.


The room is available for private events

Outside of those evenings, the room can be yours.

Birthdays and milestone dinners. Bridal and baby showers. Rehearsal dinners. Company holiday parties. Retirement and graduation celebrations. Paint and sips, classes and workshops. Celebrations of life. Full buyouts.

Groups from eight to [40] seated, with the full bar and a menu built with you.



And we cater

If what you’re planning doesn’t fit in our room, we’ll bring it to yours. We cater offices, homes, weddings and events across the Rogue Valley. Grazing tables, family-style spreads, passed plates, and boxes of our chocolates.

Everything we cater comes out of the same kitchen as everything else, which means all of it is gluten free. No separate tray for one guest, no conversation at the buffet, no apologising to somebody’s sister. One menu, everybody eats.


December is going fast

Holiday dates are booking now. If you’ve been handed the job of finding somewhere for the work party, or you need a room for twenty that isn’t a chain, come talk to us. Especially if anyone on your list has celiac disease or a gluten intolerance. This is the one party of the season where they won’t be standing next to the food wondering.


To book an event or ask about catering, email info@zispice.com.



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